https://www.recepti.hr/taxonomy/term/9080/0 hr https://www.recepti.hr/recepti/slano/uskrsni-vijenac-slani <div class="field field-type-text field-field-intro"> <div class="field-items"> <div class="field-item odd"> izvrstan, ukusan, s mogućnošću varijacija na istu temu </div> </div> </div> <div class="field field-type-filefield field-field-post-slika"> <div class="field-items"> <div class="field-item odd"> <img src="https://www.recepti.hr/upload/imagecache/600x600auto/uskrsnji_vijenac_ii_91000x750.jpg" alt="Recepti - 3" title="Recepti" class="imagecache imagecache-600x600auto imagecache-default imagecache-600x600auto_default" /> </div> </div> </div> <div class="field field-type-filefield field-field-glavna-slika"> <div class="field-items"> <div class="field-item odd"> <img class="imagefield imagefield-field_glavna_slika" width="640" height="480" title="Recepti - slika" alt="Recepti - 3 - slika" src="https://www.recepti.hr/upload/uskrsnji_vijenac_ii_8.jpg?1364401336" /> </div> </div> </div> <h2>Za tijesto je potrebno: <ul> <li>350 - 400 ml tople vode</li> <li>600 g bra&scaron;na</li> <li>1 suhi kvasac (7 g)</li> <li>120 g masti</li> <li>1 žličica soli</li> <li>mljeveni papar (ja sam ga dosta namljela u bra&scaron;no)</li> </ul> <h2>Za punjenje sam upotrijebila (sve &scaron;to se na&scaron;lo u frižideru:): <ul> <li>40 g ribanog parmezana</li> <li>malo kuhane &scaron;unke</li> <li>10 dag zimske salame</li> <li>10 dag sira gaude</li> <li>nekoliko listića cheddar sira</li> <li>nek<br /> </li></ul></h2></h2><div class="field field-type-text field-field-www"> <div class="field-items"> <div class="field-item odd"> vrtaljica.blogspot.com </div> </div> </div> <p><a href="https://www.recepti.hr/recepti/slano/uskrsni-vijenac-slani" target="_blank">čitaj dalje</a></p> https://www.recepti.hr/recepti/slano/uskrsni-vijenac-slani#comments Vaši recepti Slano Blagdanski recepti papar sol suhi kvasac tijesto blagdan jaja kruh Uskrs Uskrs Wed, 27 Mar 2013 16:26:41 +0000 sntomic 14663 at https://www.recepti.hr