https://www.recepti.hr/taxonomy/term/479/0 hr https://www.recepti.hr/recepti/kolaci/lagane-uskrsnje-kocke <div class="field field-type-text field-field-intro"> <div class="field-items"> <div class="field-item odd"> Po dućanima već ima puno jagoda i nisu preskupe. naravno nisu domaće, ali nisam im mogla odoljeti za napraviti jedan lagani desert nakon uskršnjeg ručka... odmah sam se sjetila klasične jednostavne kombinacije koju sam prošle godine pravila par puta i koju sigurno svi znaju... jagode me podsjećaju na proljeće i ljeto i unijele su malo sunca u naš dom dok je vani ružno i tmurno! </div> </div> </div> <div class="field field-type-filefield field-field-post-slika"> <div class="field-items"> <div class="field-item odd"> <img src="https://www.recepti.hr/upload/imagecache/600x600auto/slika2910.jpg" alt="jagoda kocke" title="jagoda kocke" class="imagecache imagecache-600x600auto imagecache-default imagecache-600x600auto_default" width="600" height="600" /> </div> </div> </div> <div class="field field-type-filefield field-field-glavna-slika"> <div class="field-items"> <div class="field-item odd"> <img class="imagefield imagefield-field_glavna_slika" width="1024" height="768" title="jagoda kocke" alt="jagoda kocke" src="https://www.recepti.hr/upload/slika2911.jpg?1364740826" /> </div> </div> </div> <h2>Sastojci: <p><em>Za lagani biskvit </em></p> <ul> <li>4 bjelanjka</li> <li>4 žlice &scaron;ećera</li> <li>4 žlice glatkog bra&scaron;na</li> <li>oko 1-1.5 dl mlijeka</li> </ul> <p><em>Za vanilin kremu</em></p> </h2><div class="field field-type-text field-field-www"> <div class="field-items"> <div class="field-item odd"> Sandra Mirković </div> </div> </div> <p><a href="https://www.recepti.hr/recepti/kolaci/lagane-uskrsnje-kocke" target="_blank">čitaj dalje</a></p> https://www.recepti.hr/recepti/kolaci/lagane-uskrsnje-kocke#comments Kolači Vaši recepti Slastice Torte Slatko Blagdanski recepti biskvit gustin jagode jaja margarin mlijeko puding brzo fino jagode jednostavno lagano proljeće vanilin-krema Uskrs Sun, 31 Mar 2013 15:27:28 +0000 Chiquita Bonita 14702 at https://www.recepti.hr https://www.recepti.hr/recepti/torte/cokoladni-san <div class="field field-type-text field-field-intro"> <div class="field-items"> <div class="field-item odd"> tko voli čokoladu onda neka proba jer kad sam jela ovu moju tortu odusevila sam se,punocom okusa :) </div> </div> </div> <div class="field field-type-filefield field-field-glavna-slika"> <div class="field-items"> <div class="field-item odd"> <img class="imagefield imagefield-field_glavna_slika" width="640" height="480" title="Recepti - slika" alt="Recepti - 1 - slika" src="https://www.recepti.hr/upload/img_2308.jpg?1364844868" /> </div> </div> </div> <h2>Sastojci za biskvit: <ul> <li>150 g Jaja cijela</li> <li>150 g secer u prahu</li> <li>40 g bijelanjak + 20 g secer kristal</li> <li>140 g glatkog brasna</li> <li>30 g kakao</li> <li>1 prasak za pecivo</li> </ul> <h2>Sastojci za kremu: <ul> <li>250 g cokolada za kuhanje</li> <li>225 g vrhnje za &scaron;lag 33%</li> <li>215 g marmelada od borovnice ili malina</li> </ul> <h2> </h2></h2></h2><div class="field field-type-filefield field-field-photo"> <div class="field-items"> <div class="field-item odd"> <a href="/recepti/torte/cokoladni-san" class="imagecache imagecache-600x600auto imagecache-linked imagecache-600x600auto_linked"><img src="https://www.recepti.hr/upload/imagecache/600x600auto/img_2289.jpg" alt="" title="" class="imagecache imagecache-600x600auto" width="600" height="600" /></a> </div> <div class="field-item even"> <a href="/recepti/torte/cokoladni-san" class="imagecache imagecache-600x600auto imagecache-linked imagecache-600x600auto_linked"><img src="https://www.recepti.hr/upload/imagecache/600x600auto/img_2291.jpg" alt="" title="" class="imagecache imagecache-600x600auto" width="600" height="600" /></a> </div> <div class="field-item odd"> <a href="/recepti/torte/cokoladni-san" class="imagecache imagecache-600x600auto imagecache-linked imagecache-600x600auto_linked"><img src="https://www.recepti.hr/upload/imagecache/600x600auto/img_2292.jpg" alt="" title="" class="imagecache imagecache-600x600auto" width="600" height="600" /></a> </div> <div class="field-item even"> <a href="/recepti/torte/cokoladni-san" class="imagecache imagecache-600x600auto imagecache-linked imagecache-600x600auto_linked"><img src="https://www.recepti.hr/upload/imagecache/600x600auto/img_2297.jpg" alt="" title="" class="imagecache imagecache-600x600auto" width="600" height="600" /></a> </div> <div class="field-item odd"> <a href="/recepti/torte/cokoladni-san" class="imagecache imagecache-600x600auto imagecache-linked imagecache-600x600auto_linked"><img src="https://www.recepti.hr/upload/imagecache/600x600auto/img_2298.jpg" alt="" title="" class="imagecache imagecache-600x600auto" width="600" height="600" /></a> </div> <div class="field-item even"> <a href="/recepti/torte/cokoladni-san" class="imagecache imagecache-600x600auto imagecache-linked imagecache-600x600auto_linked"><img src="https://www.recepti.hr/upload/imagecache/600x600auto/img_2301.jpg" alt="" title="" class="imagecache imagecache-600x600auto" width="600" height="600" /></a> </div> <div class="field-item odd"> <a href="/recepti/torte/cokoladni-san" class="imagecache imagecache-600x600auto imagecache-linked imagecache-600x600auto_linked"><img src="https://www.recepti.hr/upload/imagecache/600x600auto/img_2306.jpg" alt="" title="" class="imagecache imagecache-600x600auto" width="600" height="600" /></a> </div> </div> </div> <div class="field field-type-text field-field-www"> <div class="field-items"> <div class="field-item odd"> Dagmar Stojak </div> </div> </div> <p><a href="https://www.recepti.hr/recepti/torte/cokoladni-san" target="_blank">čitaj dalje</a></p> https://www.recepti.hr/recepti/torte/cokoladni-san#comments Vaši recepti Torte biskvit borovnice jaja kakao marmelada rum vrhnje Uskrs Mon, 01 Apr 2013 19:59:40 +0000 DAGMARKA 14708 at https://www.recepti.hr https://www.recepti.hr/recepti/torte/uskrsnji-zeko-sa-visnjama <div class="field field-type-filefield field-field-post-slika"> <div class="field-items"> <div class="field-item odd"> <img src="https://www.recepti.hr/upload/imagecache/600x600auto/dgdsgdgdg.jpg" alt="Uskršnji zeko sa višnjama" title="Uskršnji zeko sa višnjama" class="imagecache imagecache-600x600auto imagecache-default imagecache-600x600auto_default" /> </div> </div> </div> <div class="field field-type-filefield field-field-glavna-slika"> <div class="field-items"> <div class="field-item odd"> <img class="imagefield imagefield-field_glavna_slika" width="700" height="525" title="Recepti - slika" alt="Uskršnji zeko sa višnjama - slika" src="https://www.recepti.hr/upload/20130330_151748.jpg?1364760404" /> </div> </div> </div> <h2><strong>Sastojci:</strong> <p><em>Biskvit:</em></p> <ul> <li>20 dkg &scaron;ećera</li> <li>2 jaja</li> <li>1 dcl mlijeka</li> <li>1 dcl ulja</li> <li>20 dkg bra&scaron;na</li> <li>pola pecilnog pra&scaron;ka</li> <li>2 žlice kakao u prahu</li> </ul> <p>Fil 1:</p> <ul> <li>0,5 dcl soka od vi&scaron;nje</li> <li>50 dkg vi&scaron;nje</li> <li>8 žlica &scaron;ećera</li> <li>8 žlica griza</li> </ul> <p>Fil 2:</p> </h2><div class="field field-type-filefield field-field-photo"> <div class="field-items"> <div class="field-item odd"> <a href="/recepti/torte/uskrsnji-zeko-sa-visnjama" class="imagecache imagecache-600x600auto imagecache-linked imagecache-600x600auto_linked"><img src="https://www.recepti.hr/upload/imagecache/600x600auto/20130330_111510.jpg" alt="" title="" class="imagecache imagecache-600x600auto" /></a> </div> <div class="field-item even"> <a href="/recepti/torte/uskrsnji-zeko-sa-visnjama" class="imagecache imagecache-600x600auto imagecache-linked imagecache-600x600auto_linked"><img src="https://www.recepti.hr/upload/imagecache/600x600auto/20130330_112634_0.jpg" alt="" title="" class="imagecache imagecache-600x600auto" /></a> </div> <div class="field-item odd"> <a href="/recepti/torte/uskrsnji-zeko-sa-visnjama" class="imagecache imagecache-600x600auto imagecache-linked imagecache-600x600auto_linked"><img src="https://www.recepti.hr/upload/imagecache/600x600auto/20130330_112708.jpg" alt="" title="" class="imagecache imagecache-600x600auto" /></a> </div> </div> </div> <p><a href="https://www.recepti.hr/recepti/torte/uskrsnji-zeko-sa-visnjama" target="_blank">čitaj dalje</a></p> https://www.recepti.hr/recepti/torte/uskrsnji-zeko-sa-visnjama#comments Vaši recepti Torte biskvit griz jaja kakao margarin margarina mlijeko puding puding od vanilije sok 30 - 60 minuta Uskrs Sun, 31 Mar 2013 20:01:33 +0000 ivika17 14705 at https://www.recepti.hr https://www.recepti.hr/recepti/vasi-recepti/uskrsna-krtica-torta <div class="field field-type-text field-field-intro"> <div class="field-items"> <div class="field-item odd"> Našla sam ovu tortu prije par dana na stranici gđe: Ljiljane Nieder i učinila mi se zanimljivom za probati, a vrlo je dojmljiva i vizuelno. </div> </div> </div> <div class="field field-type-filefield field-field-post-slika"> <div class="field-items"> <div class="field-item odd"> <img src="https://www.recepti.hr/upload/imagecache/600x600auto/p3310462-001.jpg" alt="Recepti - 7" title="Recepti" class="imagecache imagecache-600x600auto imagecache-default imagecache-600x600auto_default" width="600" height="600" /> </div> </div> </div> <div class="field field-type-filefield field-field-glavna-slika"> <div class="field-items"> <div class="field-item odd"> <img class="imagefield imagefield-field_glavna_slika" width="600" height="300" title="Recepti - slika" alt="Recepti - 7 - slika" src="https://www.recepti.hr/upload/p3310469.jpg?1364740140" /> </div> </div> </div> <h2>Biskvit <ul> <li>175 g margarina</li> <li>150 g &scaron;ećera u prahu</li> <li>200 g bra&scaron;na</li> <li>3 jaja</li> <li>25 g kakaa</li> <li>na vrh noža soli</li> <li>1 vanilin &scaron;ećer</li> <li>1 pra&scaron;ak za pecivo</li> <li>3 žlice ruma</li> <li>3 žlice mlijeka</li> </ul> <p>Margarin sobne temperature&nbsp; izmije&scaron;ati sa100 g &scaron;ećera u prahu, vanilin &scaron;ećerom i solju.Kad je pjenasto dodati jedan po jedan žumanjak i na kraju dodati mlijeko i rum.Bjelanjke pjenasto umutiti s 50 g &scaron;ećera u prahu ,</p> </h2><div class="field field-type-filefield field-field-photo"> <div class="field-items"> <div class="field-item odd"> <a href="/recepti/vasi-recepti/uskrsna-krtica-torta" class="imagecache imagecache-600x600auto imagecache-linked imagecache-600x600auto_linked"><img src="https://www.recepti.hr/upload/imagecache/600x600auto/p3310465-003.jpg" alt="" title="" class="imagecache imagecache-600x600auto" width="600" height="600" /></a> </div> <div class="field-item even"> <a href="/recepti/vasi-recepti/uskrsna-krtica-torta" class="imagecache imagecache-600x600auto imagecache-linked imagecache-600x600auto_linked"><img src="https://www.recepti.hr/upload/imagecache/600x600auto/p3310473.jpg" alt="" title="" class="imagecache imagecache-600x600auto" width="600" height="600" /></a> </div> <div class="field-item odd"> <a href="/recepti/vasi-recepti/uskrsna-krtica-torta" class="imagecache imagecache-600x600auto imagecache-linked imagecache-600x600auto_linked"><img src="https://www.recepti.hr/upload/imagecache/600x600auto/p3310470.jpg" alt="" title="" class="imagecache imagecache-600x600auto" width="600" height="600" /></a> </div> </div> </div> <div class="field field-type-text field-field-www"> <div class="field-items"> <div class="field-item odd"> Ljiljana Nieder </div> </div> </div> <p><a href="https://www.recepti.hr/recepti/vasi-recepti/uskrsna-krtica-torta" target="_blank">čitaj dalje</a></p> https://www.recepti.hr/recepti/vasi-recepti/uskrsna-krtica-torta#comments Vaši recepti Torte banane biskvit jaja margarin mlijeko mrvice rum žumanjak kolači i slastice torte Uskrs Sun, 31 Mar 2013 14:52:52 +0000 Suzana Gleđ 14700 at https://www.recepti.hr https://www.recepti.hr/recepti/vasi-recepti/uskrsna-jaja <div class="field field-type-text field-field-intro"> <div class="field-items"> <div class="field-item odd"> Ove godine sam odlučila probati razne prirodne boje za jaja. Gledala sam Vrtlaricu neki dan i dala mi je ideju.Iako boje nisu adekvatne boji biljke s kojom se bojalo ja sam jako zadovoljna rezultatom. </div> </div> </div> <div class="field field-type-filefield field-field-post-slika"> <div class="field-items"> <div class="field-item odd"> <img src="https://www.recepti.hr/upload/imagecache/600x600auto/p3300453.jpg" alt="Uskrsna jaja" title="Recepti" class="imagecache imagecache-600x600auto imagecache-default imagecache-600x600auto_default" width="600" height="600" /> </div> </div> </div> <div class="field field-type-filefield field-field-glavna-slika"> <div class="field-items"> <div class="field-item odd"> <img class="imagefield imagefield-field_glavna_slika" width="600" height="300" title="Recepti - slika" alt="Uskrsna jaja - slika" src="https://www.recepti.hr/upload/p3300457.jpg?1364738594" /> </div> </div> </div> <h2>Sastojci <ul> <li>jaja</li> <li>svježa cikla</li> <li>ljuske luka</li> <li>crveni kupus i &scaron;pinat</li> </ul> <h2>Priprema <p>&nbsp;&nbsp; Jaja oprati octom i vodom da se skine nepotrebna prljav&scaron;tina.Potrebno je staviti dosta pojedine biljke izrezane na sitnije komade da &scaron;to bolje prime boju,a &scaron;to manje vode, ali da jaja budu pokrivena.</p> </h2></h2><div class="field field-type-filefield field-field-photo"> <div class="field-items"> <div class="field-item odd"> <a href="/recepti/vasi-recepti/uskrsna-jaja" class="imagecache imagecache-600x600auto imagecache-linked imagecache-600x600auto_linked"><img src="https://www.recepti.hr/upload/imagecache/600x600auto/p3300455.jpg" alt="" title="" class="imagecache imagecache-600x600auto" width="600" height="600" /></a> </div> <div class="field-item even"> <a href="/recepti/vasi-recepti/uskrsna-jaja" class="imagecache imagecache-600x600auto imagecache-linked imagecache-600x600auto_linked"><img src="https://www.recepti.hr/upload/imagecache/600x600auto/p3300454.jpg" alt="" title="" class="imagecache imagecache-600x600auto" /></a> </div> </div> </div> <p><a href="https://www.recepti.hr/recepti/vasi-recepti/uskrsna-jaja" target="_blank">čitaj dalje</a></p> https://www.recepti.hr/recepti/vasi-recepti/uskrsna-jaja#comments Vaši recepti Blagdanski recepti cikla crveni kupus jaja Uskrs Sun, 31 Mar 2013 14:14:34 +0000 Suzana Gleđ 14698 at https://www.recepti.hr https://www.recepti.hr/recepti/blagdanski-recepti/uskrsnja-sunka-u-tijestu <div class="field field-type-text field-field-intro"> <div class="field-items"> <div class="field-item odd"> Ovako pripremljena šunka za Uskrs, obogatiti će vas stol i Uskršnji ručak napraviti posebnim. </div> </div> </div> <div class="field field-type-filefield field-field-post-slika"> <div class="field-items"> <div class="field-item odd"> <img src="https://www.recepti.hr/upload/imagecache/600x600auto/sunka_u_kruhu_1.jpg" alt="Recepti - 3" title="Recepti" class="imagecache imagecache-600x600auto imagecache-default imagecache-600x600auto_default" /> </div> </div> </div> <div class="field field-type-filefield field-field-glavna-slika"> <div class="field-items"> <div class="field-item odd"> <img class="imagefield imagefield-field_glavna_slika" width="600" height="600" title="Recepti - slika" alt="Recepti - 3 - slika" src="https://www.recepti.hr/upload/sunka_u_kruhu_2.jpg?1364762888" /> </div> </div> </div> <h2>Da bi napravili ovu predivnu deliciju potrebno vam je:</h2> <ul> <li>500-600 gr dizanog tijesta&nbsp;</li> <li>oko 800 gr &scaron;unke</li> </ul> <h2>Dizano tijesto napravite na slijedeći nacin.</h2> <ol> <li>U dublju zdjelu prosijte 1kg bra&scaron;na sa pra&scaron;kom za pecivo</li> <li>Dodajte 10gr suhog kvasca, 1 zlicu &scaron;ećera.</li> <li>Zatim zagrijte 500ml mlijeka,dodate 200ml jogurta i 2 jaja,..to promijesati da se jaja razbiju,sipati u brasno i zamjestiti tijesto.</li> <li>Tijesto obli<br /> </li></ol><div class="field field-type-filefield field-field-photo"> <div class="field-items"> <div class="field-item odd"> <a href="/recepti/blagdanski-recepti/uskrsnja-sunka-u-tijestu" class="imagecache imagecache-600x600auto imagecache-linked imagecache-600x600auto_linked"><img src="https://www.recepti.hr/upload/imagecache/600x600auto/_dsc0018.jpg" alt="" title="" class="imagecache imagecache-600x600auto" /></a> </div> </div> </div> <div class="field field-type-text field-field-www"> <div class="field-items"> <div class="field-item odd"> Mirjana </div> </div> </div> <p><a href="https://www.recepti.hr/recepti/blagdanski-recepti/uskrsnja-sunka-u-tijestu" target="_blank">čitaj dalje</a></p> https://www.recepti.hr/recepti/blagdanski-recepti/uskrsnja-sunka-u-tijestu#comments Vaši recepti Jela Blagdanski recepti brašno jaja kvasac mlijeko šećer šunka tijesto Uskrs Sun, 31 Mar 2013 07:57:27 +0000 mirjana67 14693 at https://www.recepti.hr https://www.recepti.hr/recepti/slano/punjeni-uskrsni-vijenac <div class="field field-type-text field-field-intro"> <div class="field-items"> <div class="field-item odd"> Jednostavan, fantastično tijesto, puniti se može ovisno o prohtjevima: sirevima, salamama, kuhanom šunkom, namazima, kuhanim jajima, ma, prava napast... </div> </div> </div> <div class="field field-type-filefield field-field-post-slika"> <div class="field-items"> <div class="field-item odd"> <img src="https://www.recepti.hr/upload/imagecache/600x600auto/vijenac_pogaca8.jpg1000x750.jpg" alt="Recepti - 3" title="Recepti" class="imagecache imagecache-600x600auto imagecache-default imagecache-600x600auto_default" width="600" height="600" /> </div> </div> </div> <div class="field field-type-filefield field-field-glavna-slika"> <div class="field-items"> <div class="field-item odd"> <img class="imagefield imagefield-field_glavna_slika" width="1200" height="900" title="Recepti - slika" alt="Recepti - 3 - slika" src="https://www.recepti.hr/upload/vijenac_pogaca_jaja_peretke_1.jpg1200x900.jpg?1364716123" /> </div> </div> </div> <h2>Za tijesto je potrebno:</h2> <ul> <li>350 - 400 ml tople vode</li> <li>600 g bra&scaron;na</li> <li>1 suhi kvasac (7 g)</li> <li>120 g masti</li> <li>1 žličica soli</li> <li>mljeveni papar (ja sam ga dosta namljela u bra&scaron;no)</li> </ul> <h2>Za punjenje upotrijebiti:</h2> <ul> <li>kobasicu, salamu</li> <li>kuhanu &scaron;unku</li> <li>fini sir, npr. &scaron;kotski cheddar</li> <li>druge vrste sira, kao tilsiter, gauda, balcavo...<br /> </li></ul><div class="field field-type-filefield field-field-photo"> <div class="field-items"> <div class="field-item odd"> <a href="/recepti/slano/punjeni-uskrsni-vijenac" class="imagecache imagecache-600x600auto imagecache-linked imagecache-600x600auto_linked"><img src="https://www.recepti.hr/upload/imagecache/600x600auto/vijenac_pogaca_1.jpg" alt="" title="" class="imagecache imagecache-600x600auto" width="600" height="600" /></a> </div> <div class="field-item even"> <a href="/recepti/slano/punjeni-uskrsni-vijenac" class="imagecache imagecache-600x600auto imagecache-linked imagecache-600x600auto_linked"><img src="https://www.recepti.hr/upload/imagecache/600x600auto/vijenac_pogaca_16.jpg" alt="" title="" class="imagecache imagecache-600x600auto" width="600" height="600" /></a> </div> <div class="field-item odd"> <a href="/recepti/slano/punjeni-uskrsni-vijenac" class="imagecache imagecache-600x600auto imagecache-linked imagecache-600x600auto_linked"><img src="https://www.recepti.hr/upload/imagecache/600x600auto/vijenac_pogaca_15.jpg" alt="" title="" class="imagecache imagecache-600x600auto" /></a> </div> </div> </div> <div class="field field-type-text field-field-www"> <div class="field-items"> <div class="field-item odd"> vrtaljica.blogspot.com </div> </div> </div> <p><a href="https://www.recepti.hr/recepti/slano/punjeni-uskrsni-vijenac" target="_blank">čitaj dalje</a></p> https://www.recepti.hr/recepti/slano/punjeni-uskrsni-vijenac#comments Vaši recepti Slano Blagdanski recepti masti papar sezam sir sol suhi kvasac tijesto vode blagdan kruh sir šunka Uskrs Uskrs Sun, 31 Mar 2013 07:51:42 +0000 sntomic 14692 at https://www.recepti.hr https://www.recepti.hr/recepti/torte/torta-sa-cokoladnim-bananicama <div class="field field-type-text field-field-intro"> <div class="field-items"> <div class="field-item odd"> Ova torta je jednostavna za pripremanje i jako je ukusna. sa dodavanjem manje količine šećera mogu je čak jesti i oni koji gledaju na kalorije..... </div> </div> </div> <h2>Potrebno za kore: <ul> <li>6 bjelanaca</li> <li>150 gr. secera u prahu</li> <li>150 gr. kokosovog brasna</li> <li>pola kesice praska za pecivo</li> <li>1 kasika brasna</li> </ul> <h2>Priprema kore: <p>U bjelance dodati prstohvat soli kako bi se snijeg bolje istukao da postane cvrst a tek onda dodavati pomalo secera.</p> </h2></h2><div class="field field-type-text field-field-www"> <div class="field-items"> <div class="field-item odd"> New Caledonia with love </div> </div> </div> <p><a href="https://www.recepti.hr/recepti/torte/torta-sa-cokoladnim-bananicama" target="_blank">čitaj dalje</a></p> https://www.recepti.hr/recepti/torte/torta-sa-cokoladnim-bananicama#comments Vaši recepti Torte ekstrakt ruma ekstrakt vanilije kakao kore margarin puding od vanilije tijesto Uskrs Sun, 31 Mar 2013 07:20:35 +0000 New Caledonia 14690 at https://www.recepti.hr https://www.recepti.hr/recepti/torte/pusla-torta <div class="field field-type-text field-field-intro"> <div class="field-items"> <div class="field-item odd"> Ovo je torta koju moji naj više vole i možda izgleda komplikovana za pravljenje ali nije pokušajte i videćete, isplati se truda.Detalje oko pravljenja torte nisam slikala jer sam zaboravila ali nadam se da sam dobro opisala postupak pravljenja torte. </div> </div> </div> <div class="field field-type-filefield field-field-glavna-slika"> <div class="field-items"> <div class="field-item odd"> <img class="imagefield imagefield-field_glavna_slika" width="576" height="768" title="Recepti - slika" alt="Recepti - 6 - slika" src="https://www.recepti.hr/upload/slika0129_large.jpg?1364676614" /> </div> </div> </div> <h2>Za koru: <p>&nbsp;</p> </h2><div class="field field-type-filefield field-field-photo"> <div class="field-items"> <div class="field-item odd"> <a href="/recepti/torte/pusla-torta" class="imagecache imagecache-600x600auto imagecache-linked imagecache-600x600auto_linked"><img src="https://www.recepti.hr/upload/imagecache/600x600auto/slika0126.jpg" alt="" title="" class="imagecache imagecache-600x600auto" width="600" height="600" /></a> </div> </div> </div> <div class="field field-type-text field-field-www"> <div class="field-items"> <div class="field-item odd"> Snežana Knežević </div> </div> </div> <p><a href="https://www.recepti.hr/recepti/torte/pusla-torta" target="_blank">čitaj dalje</a></p> https://www.recepti.hr/recepti/torte/pusla-torta#comments Vaši recepti Torte kore margarin napolitanke puding jaja margarin mleko puding šećer Uskrs Surčin Sat, 30 Mar 2013 20:58:34 +0000 snežana 14688 at https://www.recepti.hr https://www.recepti.hr/recepti/blagdanski-recepti/uskrsna-farbana-jaja <div class="field field-type-text field-field-intro"> <div class="field-items"> <div class="field-item odd"> Jaja se u našoj kući obavezno farbaju i to u većim količinama i svake godine imam neke nove ideje, ovo je jedna od njih. Postupak farbanja sam opisala ali nisam se setila i da sve to posebno slikam. </div> </div> </div> <div class="field field-type-filefield field-field-glavna-slika"> <div class="field-items"> <div class="field-item odd"> <img class="imagefield imagefield-field_glavna_slika" width="800" height="600" title="Recepti - slika" alt="Recepti - 6 - slika" src="https://www.recepti.hr/upload/picture_084_medium.jpg?1364675131" /> </div> </div> </div> <p>USKRSNA FARBANA JAJA</p> <p>Jaja sam farbala prehrambenom bojom, kristalima, raznim listovima biljaka I bojom koja se sipa u vruću vodu.</p> <p>Za farbanje prehrambenom bojom</p> <div class="field field-type-filefield field-field-photo"> <div class="field-items"> <div class="field-item odd"> <a href="/recepti/blagdanski-recepti/uskrsna-farbana-jaja" class="imagecache imagecache-600x600auto imagecache-linked imagecache-600x600auto_linked"><img src="https://www.recepti.hr/upload/imagecache/600x600auto/picture_084_medium_0.jpg" alt="" title="" class="imagecache imagecache-600x600auto" width="600" height="600" /></a> </div> </div> </div> <div class="field field-type-text field-field-www"> <div class="field-items"> <div class="field-item odd"> Snežana Knežević </div> </div> </div> <p><a href="https://www.recepti.hr/recepti/blagdanski-recepti/uskrsna-farbana-jaja" target="_blank">čitaj dalje</a></p> https://www.recepti.hr/recepti/blagdanski-recepti/uskrsna-farbana-jaja#comments Vaši recepti Blagdanski recepti jaja trave ulje voda jaja Uskrs Surčin Sat, 30 Mar 2013 20:33:38 +0000 snežana 14687 at https://www.recepti.hr https://www.recepti.hr/recepti/jela/sunka-u-kruhu-1 <div class="field field-type-text field-field-intro"> <div class="field-items"> <div class="field-item odd"> Evo još jedne verzije kako napraviti šunku u kruhu </div> </div> </div> <div class="field field-type-filefield field-field-post-slika"> <div class="field-items"> <div class="field-item odd"> <img src="https://www.recepti.hr/upload/imagecache/600x600auto/sunka_u_kruhu.jpg" alt="Recepti - 3" title="Recepti" class="imagecache imagecache-600x600auto imagecache-default imagecache-600x600auto_default" width="600" height="600" /> </div> </div> </div> <div class="field field-type-filefield field-field-glavna-slika"> <div class="field-items"> <div class="field-item odd"> <img class="imagefield imagefield-field_glavna_slika" width="800" height="600" title="Recepti - slika" alt="Recepti - 3 - slika" src="https://www.recepti.hr/upload/sunka_u_kruhu_0.jpg?1364659273" /> </div> </div> </div> <h2>Sastojci za tijesto <ul> <li>250 gr glatkog bra&scaron;na</li> <li>250 gr o&scaron;trog bra&scaron;na</li> <li>suhi kvasac (2 kom)</li> <li>malo soli</li> <li>malo mlijeka i malo vode (oko 2,5 dcl tekućine)</li> <li>malo ulja</li> <li>žličica &scaron;ećera</li> </ul> <p>i jedna &scaron;unka, lopatica ili domaća &scaron;unka (ako je domaća &scaron;unka, dobro ju je prije malo prokuhati)</p> </h2><p><a href="https://www.recepti.hr/recepti/jela/sunka-u-kruhu-1" target="_blank">čitaj dalje</a></p> https://www.recepti.hr/recepti/jela/sunka-u-kruhu-1#comments Jela brašno kvas mlijeko šećer sol ulje voda šunka u kruhu Uskrs 3 sata Uskrs Sat, 30 Mar 2013 16:04:16 +0000 violeta 14681 at https://www.recepti.hr https://www.recepti.hr/recepti/kolaci/uskrsnji-kuglof-od-limuna <div class="field field-type-text field-field-intro"> <div class="field-items"> <div class="field-item odd"> ...izvana čokoladan, iznutra mirisan i žut,bogaćen okusom grožđica, sočan i mek...izvrstan uz šalicu kave ili čaja i prigodan za Uskrs... </div> </div> </div> <div class="field field-type-filefield field-field-post-slika"> <div class="field-items"> <div class="field-item odd"> <img src="https://www.recepti.hr/upload/imagecache/600x600auto/rimg0099small.jpg" alt="Uskršnji kuglof od limuna" title="Uskršnju kuglof" class="imagecache imagecache-600x600auto imagecache-default imagecache-600x600auto_default" width="600" height="600" /> </div> </div> </div> <div class="field field-type-filefield field-field-glavna-slika"> <div class="field-items"> <div class="field-item odd"> <img class="imagefield imagefield-field_glavna_slika" width="507" height="676" title="Uskršnji kuglof 2" alt="Uskršnji kuglof od limuna - slika" src="https://www.recepti.hr/upload/rimg0102small_0.jpg?1364652424" /> </div> </div> </div> <h2>Sastojci:&nbsp; <ul> <li>250 g maslaca ili margarina</li> <li>250 g &scaron;ećera</li> <li>1 vanilija &scaron;ećer</li> <li>5 cijelih jaja</li> <li>5-6 žlica mlijeka</li> <li>400 g bra&scaron;na</li> <li>1 pra&scaron;ak za pecivo</li> <li>1 limun</li> <li>50 g grožđica</li> <li>100 g čokolade za kuhanje</li> </ul> <h2>Priprema:&nbsp; <p>Razdvojiti žumanjke i bjelanjke te bjelanjke dobro izraditi sa &scaron;ećerom i vanilija &scaron;ećerom.</p> </h2></h2><div class="field field-type-text field-field-www"> <div class="field-items"> <div class="field-item odd"> Gordana Knežević </div> </div> </div> <p><a href="https://www.recepti.hr/recepti/kolaci/uskrsnji-kuglof-od-limuna" target="_blank">čitaj dalje</a></p> https://www.recepti.hr/recepti/kolaci/uskrsnji-kuglof-od-limuna#comments Kolači Vaši recepti čokolada za kuhanje grožđice jaja limun margarin maslac prašak za pecivo vanilija kuglof Uskrs 1 sat 30 minuta Uskrs Sat, 30 Mar 2013 14:38:27 +0000 commet 14680 at https://www.recepti.hr https://www.recepti.hr/recepti/vasi-recepti/uskrsni-vijenac-s-jogurtom-0 <ul> <li>10 &ndash; 11 jaja</li> <li>kalup za venac prečnika 25 cm</li> <li>1,4 l jogurta</li> <li>6 kesica želatina</li> <li>200 gr pra&scaron;ke &scaron;unke (ili pu&scaron;enog vrata)</li> <li>300 gr kuvane &scaron;argarepe</li> <li>400 ml majoneza</li> <li>6 &ndash; 7 kiselih krastavčića</li> </ul> <p>Za početak&hellip;očistimo &scaron;argarepu i naseckamo je na kockice. Stavimo je da se kuva. Ne treba je skuvati ni previ&scaron;e, ne premalo već taman :) Tačnije, da se ne raspada&hellip;nekih 20 &ndash; tak minuta će biti dovoljno.</p> <p><a href="https://www.recepti.hr/recepti/vasi-recepti/uskrsni-vijenac-s-jogurtom-0" target="_blank">čitaj dalje</a></p> https://www.recepti.hr/recepti/vasi-recepti/uskrsni-vijenac-s-jogurtom-0#comments Kolači Vaši recepti jaja jogurt krastavci majoneza šunka želatina Uskrs Uskrs Sat, 30 Mar 2013 11:19:25 +0000 sarah 14677 at https://www.recepti.hr https://www.recepti.hr/recepti/ribe-i-plodovi-mora/bakalar-na-talijanski-nacin <div class="field field-type-text field-field-intro"> <div class="field-items"> <div class="field-item odd"> Bakalar se radi na puno načina, no kada su mi u Italiji rekli da se radi sa mlijekom, mislila sam da to sigurno neću jesti. Riba i mlijeko? nije mi se činilo da to može ići zajedno. No kada sam ga probala oduševila sam se. Probajte možda će se i vama svidjeti. </div> </div> </div> <h2>Sastojci za bakalar na talijanski <ul> <li>1 bakalar &nbsp;/manji cca 500 gr</li> <li>malo bra&scaron;na</li> <li>ulje za prženje /mije&scaron;ano/</li> <li>5-6 če&scaron;na bijelog luka</li> <li>3-4 slana inčuna ili srdele</li> <li>mlijeko</li> <li>papar</li> <li>sol</li> <li>žlica sjeckanog per&scaron;ina</li> <li>parmezan</li> </ul> <p>Nakon &scaron;to ste bakalar dobro namoćili, prerežite ga na 2-3 dijela, stavite nakratko kuhati. &nbsp;Jo&scaron; topli bakalar očistiti od kože i kostiju, nastojati da se puno ne razmrvi.</p> </h2><p><a href="https://www.recepti.hr/recepti/ribe-i-plodovi-mora/bakalar-na-talijanski-nacin" target="_blank">čitaj dalje</a></p> https://www.recepti.hr/recepti/ribe-i-plodovi-mora/bakalar-na-talijanski-nacin#comments Vaši recepti Ribe i plodovi mora bakalar papar parmezan srdele ulje bakalar ribe mekušci i plodovi mora 1 sat Uskrs Thu, 28 Mar 2013 22:36:35 +0000 Zora 14670 at https://www.recepti.hr https://www.recepti.hr/recepti/slastice/grcka-gnijezda <div class="field field-type-text field-field-intro"> <div class="field-items"> <div class="field-item odd"> Uskršnji blagdani idealno su vrijeme za poigravanje sa pisanicama i dizanim tijestom. Ovo je varijanta kakvu sakupljači recepata bilježe u Grčkoj. No, sigurno se može pronaći i u drugim dielovima svijeta. </div> </div> </div> <div class="field field-type-filefield field-field-glavna-slika"> <div class="field-items"> <div class="field-item odd"> <img class="imagefield imagefield-field_glavna_slika" width="480" height="640" title="Recepti - slika" alt="Recepti - 3 - slika" src="https://www.recepti.hr/upload/dscn0715.jpg?1364408214" /> </div> </div> </div> <p>Grčka gnijezda su simpatičan dodatak blagdanskome stolu. A i vrlo su ukusna.&nbsp;</p> <p><a href="https://www.recepti.hr/recepti/slastice/grcka-gnijezda" target="_blank">čitaj dalje</a></p> https://www.recepti.hr/recepti/slastice/grcka-gnijezda#comments Slastice Slatko Blagdanski recepti brašno jaja kvasac mlijeko šećer sol 10 dizano tijesto gnijezda s kuhanim jajima kuhana jaja 1 sat 30 minuta Proljeće Uskrs Wed, 27 Mar 2013 18:17:04 +0000 Etnomama 14666 at https://www.recepti.hr https://www.recepti.hr/recepti/kolaci/ruska-mazurka <div class="field field-type-text field-field-intro"> <div class="field-items"> <div class="field-item odd"> Vjerojatno vam je poznato kako je mazurka, zapravo, poljski narodni ples u tročetvrtinskom taktu, koji plesače čini veselima i zaigranima dok ga plešu. A veselo i zaigrano izgleda i ovaj kolač koji je dio svojeg naziva dobio po mazurki, a dio je pripao rusima (istina, nije jasno iz kojeg, točno, razloga. Kako bilo, ovo je pravi proljetni, dapače, uskršnji kolač - ruska mazurka. </div> </div> </div> <div class="field field-type-filefield field-field-glavna-slika"> <div class="field-items"> <div class="field-item odd"> <img class="imagefield imagefield-field_glavna_slika" width="640" height="480" title="Ruska mazurka" alt="Ruska mazurka" src="https://www.recepti.hr/upload/dscn0720.jpg?1364405226" /> </div> </div> </div> <p>Za pripremu Ruske mazurke trebat će vam, osim osnovnih sastojaka, jo&scaron; i &scaron;areni bomboni u obliku pisanica.</p> <p><a href="https://www.recepti.hr/recepti/kolaci/ruska-mazurka" target="_blank">čitaj dalje</a></p> https://www.recepti.hr/recepti/kolaci/ruska-mazurka#comments Kolači Slastice Torte Slatko Blagdanski recepti jaja keksi s maslacem limunov sok limunova korica lješnjaci rum šećer slatko vrhnje 6 bomboni kolač s prženim lješnjacima ruska mazurka 1 sat 30 minuta Proljeće Uskrs Wed, 27 Mar 2013 17:42:49 +0000 Etnomama 14664 at https://www.recepti.hr https://www.recepti.hr/recepti/slano/uskrsni-vijenac-slani <div class="field field-type-text field-field-intro"> <div class="field-items"> <div class="field-item odd"> izvrstan, ukusan, s mogućnošću varijacija na istu temu </div> </div> </div> <div class="field field-type-filefield field-field-post-slika"> <div class="field-items"> <div class="field-item odd"> <img src="https://www.recepti.hr/upload/imagecache/600x600auto/uskrsnji_vijenac_ii_91000x750.jpg" alt="Recepti - 3" title="Recepti" class="imagecache imagecache-600x600auto imagecache-default imagecache-600x600auto_default" /> </div> </div> </div> <div class="field field-type-filefield field-field-glavna-slika"> <div class="field-items"> <div class="field-item odd"> <img class="imagefield imagefield-field_glavna_slika" width="640" height="480" title="Recepti - slika" alt="Recepti - 3 - slika" src="https://www.recepti.hr/upload/uskrsnji_vijenac_ii_8.jpg?1364401336" /> </div> </div> </div> <h2>Za tijesto je potrebno: <ul> <li>350 - 400 ml tople vode</li> <li>600 g bra&scaron;na</li> <li>1 suhi kvasac (7 g)</li> <li>120 g masti</li> <li>1 žličica soli</li> <li>mljeveni papar (ja sam ga dosta namljela u bra&scaron;no)</li> </ul> <h2>Za punjenje sam upotrijebila (sve &scaron;to se na&scaron;lo u frižideru:): <ul> <li>40 g ribanog parmezana</li> <li>malo kuhane &scaron;unke</li> <li>10 dag zimske salame</li> <li>10 dag sira gaude</li> <li>nekoliko listića cheddar sira</li> <li>nek<br /> </li></ul></h2></h2><div class="field field-type-text field-field-www"> <div class="field-items"> <div class="field-item odd"> vrtaljica.blogspot.com </div> </div> </div> <p><a href="https://www.recepti.hr/recepti/slano/uskrsni-vijenac-slani" target="_blank">čitaj dalje</a></p> https://www.recepti.hr/recepti/slano/uskrsni-vijenac-slani#comments Vaši recepti Slano Blagdanski recepti papar sol suhi kvasac tijesto blagdan jaja kruh Uskrs Uskrs Wed, 27 Mar 2013 16:26:41 +0000 sntomic 14663 at https://www.recepti.hr https://www.recepti.hr/recepti/vasi-recepti/uskrsnja-pita-sa-spinatom-i-sirom <div class="field field-type-text field-field-intro"> <div class="field-items"> <div class="field-item odd"> Bez obzira na naziv jela, u sezoni špinata ili blitve bit će izvrsno predjelo, servirano vruće ili hladno, a uz komadić mesa i glavni obrok. </div> </div> </div> <div class="field field-type-filefield field-field-post-slika"> <div class="field-items"> <div class="field-item odd"> <img src="https://www.recepti.hr/upload/imagecache/600x600auto/p1050206_za_listu_0.jpg" alt="Recepti - Uskršnja pita sa špinatom i sirom" title="Uskršnja pita sa špinatom i sirom" class="imagecache imagecache-600x600auto imagecache-default imagecache-600x600auto_default" /> </div> </div> </div> <div class="field field-type-filefield field-field-glavna-slika"> <div class="field-items"> <div class="field-item odd"> <img class="imagefield imagefield-field_glavna_slika" width="800" height="556" title="Uskršnja pita sa špinatom i sirom" alt="Uskršnja pita sa špinatom i sirom" src="https://www.recepti.hr/upload/p1050204_smanjena_0.jpg?1334081266" /> </div> </div> </div> <h2>Sastojci: <p><strong>Tijesto</strong></p> <ol> <li>30 dag brašna (meko)</li> <li>1 mala žličica soli</li> <li>3 jušne žlice maslinovog ulja</li> <li>1,5 dl mlake vode</li> </ol> <p><strong>Nadjev</strong></p> </h2><p><a href="https://www.recepti.hr/recepti/vasi-recepti/uskrsnja-pita-sa-spinatom-i-sirom" target="_blank">čitaj dalje</a></p> https://www.recepti.hr/recepti/vasi-recepti/uskrsnja-pita-sa-spinatom-i-sirom#comments Vaši recepti Slano kuhana jaja papar sezam sir špinat tijesto slane pite Uskrs Uskrs Tue, 10 Apr 2012 18:08:07 +0000 Moela 11218 at https://www.recepti.hr https://www.recepti.hr/recepti/vasi-recepti/bribirski-prisnac <div class="field field-type-text field-field-intro"> <div class="field-items"> <div class="field-item odd"> Jedan od tradicionalnih recepata primorskih krajeva koji će na reprezentativan način obogatiti uskršnji stol. Neki ga prave u posebnoj košuljici (omotač od tijesta) no mene je moja svekrva Bribirka podučila ovom i svi koji su ga probali su oduševljeni. </div> </div> </div> <div class="field field-type-filefield field-field-post-slika"> <div class="field-items"> <div class="field-item odd"> <img src="https://www.recepti.hr/upload/imagecache/600x600auto/p1070189_za_listu.jpg" alt="Bribirski prisnac" title="Bribirski prisnac" class="imagecache imagecache-600x600auto imagecache-default imagecache-600x600auto_default" width="600" height="600" /> </div> </div> </div> <div class="field field-type-filefield field-field-glavna-slika"> <div class="field-items"> <div class="field-item odd"> <img class="imagefield imagefield-field_glavna_slika" width="452" height="243" title="Bribirski prisnac" alt="Bribirski prisnac" src="https://www.recepti.hr/upload/p1070191_za_recepte.jpg?1380207107" /> </div> </div> </div> <h2>Sastojci: <ul> <li>15 komada svježih jaja</li> <li>1 komad domaći čin friži sir&nbsp; (sir <strong>&scaron;kripavac</strong>)</li> <li>0,5 kg prora&scaron;ćene slanini (slanina crveno-bijela)</li> <li>1 vezica mladog luka (i bijeli i zeleni dio)</li> <li>1 komad pićo kvasa (kocka svježeg kvasca ili suhi kvasac)</li> <li>po potribi (potrebi) bele muki (bijelo bra&scaron;no - meko)</li> <li>po potribi (potrebi) masti</li> <li>po potribi (potrebi) soli i papra</li> </ul> <h2> </h2></h2><p><a href="https://www.recepti.hr/recepti/vasi-recepti/bribirski-prisnac" target="_blank">čitaj dalje</a></p> https://www.recepti.hr/recepti/vasi-recepti/bribirski-prisnac#comments Vaši recepti Jela Slano Domaći proizvodi jaja luk slanina sol suhi kvasac svježi sir jaja prisnac Uskrs 1 sat Uskrs Sun, 08 Apr 2012 12:56:38 +0000 Moela 11209 at https://www.recepti.hr https://www.recepti.hr/recepti/ostalo/jednostavna-uskrsnja-jaja-dekoracija <div class="field field-type-filefield field-field-glavna-slika"> <div class="field-items"> <div class="field-item odd"> <img class="imagefield imagefield-field_glavna_slika" width="508" height="509" title="Uskršnja jaja" alt="Uskršnja jaja" src="https://www.recepti.hr/upload/0.jpg?1333746982" /> </div> </div> </div> <p>Ovo je jako jednostavan način kako se mogu ukrasiti pisanice bez bojanja.</p> <p>Trebaju vam samo salvete koje želite i jedan bjeljanjak.</p> <p>Jaja skuhamo i ohladimo.</p> <p>Izrežemo željeni motiv sa salvete&nbsp; te izmutimo bjeljanjak.Stavimo salvetu tj željeni motiv na jaje te ga pridržabvajući prstom lagano premažemo sa bjeljanjkom pomoću kista il slično.Salveta se ponaša kao naljepnica kad je bjeljanjak &quot;smoči&quot; te lagano prstima il kistom zagladimo salvetu i pustimo da se osuši.</p> <p><a href="https://www.recepti.hr/recepti/ostalo/jednostavna-uskrsnja-jaja-dekoracija" target="_blank">čitaj dalje</a></p> https://www.recepti.hr/recepti/ostalo/jednostavna-uskrsnja-jaja-dekoracija#comments Ostalo jaja Uskrs Uskrs Fri, 06 Apr 2012 21:16:34 +0000 jasamja 11189 at https://www.recepti.hr