<?xml version="1.0" encoding="utf-8"?>
<rss version="2.0" xml:base="https://www.recepti.hr"  xmlns:dc="http://purl.org/dc/elements/1.1/">
<channel>
 <title>Recepti.hr - lazanje</title>
 <link>https://www.recepti.hr/taxonomy/term/1861/0</link>
 <description></description>
 <language>hr</language>
<item>
 <title>Lazanje za prste polizat!</title>
 <link>https://www.recepti.hr/recepti/vasi-recepti/lazanje-za-prste-polizat</link>
 <description>&lt;div class=&quot;field field-type-text field-field-intro&quot;&gt;
    &lt;div class=&quot;field-items&quot;&gt;
            &lt;div class=&quot;field-item odd&quot;&gt;
                    Napravite lazanje za koje će vas uvijek tražiti repete! :)        &lt;/div&gt;
        &lt;/div&gt;
&lt;/div&gt;
&lt;h2&gt;Sastojci:&lt;/h2&gt;
&lt;p&gt;Bolonjez umak:&lt;/p&gt;
&lt;ul&gt;
&lt;li&gt;80 dkg-1 kg mljevenog mesa (1/2 svinjetina, 1/2 junetina)&lt;/li&gt;
&lt;li&gt;1-2 mrkve&lt;/li&gt;
&lt;li&gt;1 veća glavica luka&lt;/li&gt;
&lt;li&gt;1 če&amp;scaron;anj če&amp;scaron;njaka&lt;/li&gt;
&lt;li&gt;sol, papar, mljevena crvena paprika, vegeta&lt;/li&gt;
&lt;li&gt;400 g pasirane rajčice&lt;/li&gt;
&lt;/ul&gt;
&lt;p&gt;Be&amp;scaron;amel:&lt;/p&gt;
&lt;ul&gt;
&lt;li&gt;10 dkg maslaca&lt;/li&gt;
&lt;li&gt;3 žlićice bra&amp;scaron;na&lt;/li&gt;
&lt;li&gt;1/2 l mlijeka&lt;/li&gt;
&lt;li&gt;vegeta&lt;/li&gt;
&lt;/ul&gt;
&lt;p&gt;Lazanje:&lt;/p&gt;
&lt;div class=&quot;field field-type-text field-field-www&quot;&gt;
    &lt;div class=&quot;field-items&quot;&gt;
            &lt;div class=&quot;field-item odd&quot;&gt;
                    https://youtu.be/OvnhEGT3UCw        &lt;/div&gt;
        &lt;/div&gt;
&lt;/div&gt;
&lt;p&gt;&lt;a href=&quot;https://www.recepti.hr/recepti/vasi-recepti/lazanje-za-prste-polizat&quot; target=&quot;_blank&quot;&gt;čitaj dalje&lt;/a&gt;&lt;/p&gt;</description>
 <comments>https://www.recepti.hr/recepti/vasi-recepti/lazanje-za-prste-polizat#comments</comments>
 <category domain="https://www.recepti.hr/taxonomy/term/13">Vaši recepti</category>
 <category domain="https://www.recepti.hr/taxonomy/term/1872">Mesna jela</category>
 <category domain="https://www.recepti.hr/taxonomy/term/1878">Tjestenine</category>
 <category domain="https://www.recepti.hr/recepti/tag/besamel-0">bešamel</category>
 <category domain="https://www.recepti.hr/recepti/tag/bolonjez">bolonjez</category>
 <category domain="https://www.recepti.hr/recepti/tag/lazanje">lazanje</category>
 <category domain="https://www.recepti.hr/recepti/tag/lazanje-od-spinata">lazanje od spinata</category>
 <category domain="https://www.recepti.hr/recepti/tag/mljeveno-meso-0">mljeveno meso</category>
 <category domain="https://www.recepti.hr/recepti/tag/rucak">ručak</category>
 <category domain="https://www.recepti.hr/recepti/tag/vecera">vecera</category>
 <category domain="https://www.recepti.hr/tag/1-sat">1 sat</category>
 <pubDate>Sat, 16 Jan 2016 14:51:56 +0000</pubDate>
 <dc:creator>TheFamilyTable</dc:creator>
 <guid isPermaLink="false">18877 at https://www.recepti.hr</guid>
</item>
<item>
 <title>&quot;lazanje&quot; iz tave</title>
 <link>https://www.recepti.hr/recepti/mesna-jela/lazanje-iz-tave</link>
 <description>&lt;div class=&quot;field field-type-text field-field-intro&quot;&gt;
    &lt;div class=&quot;field-items&quot;&gt;
            &lt;div class=&quot;field-item odd&quot;&gt;
                    Odlično, jednostavno, brzo,..iako kada se pogleda na sastojke rekli biste puno vam treba...najveći broj njih su začini a najvažniji sastojci su: kobasice, rajčica, pasta, ... većinu začina za ove lazanje iz tave svi uvijek imamo doma...        &lt;/div&gt;
        &lt;/div&gt;
&lt;/div&gt;
&lt;div class=&quot;field field-type-filefield field-field-post-slika&quot;&gt;
    &lt;div class=&quot;field-items&quot;&gt;
            &lt;div class=&quot;field-item odd&quot;&gt;
                    &lt;img src=&quot;https://www.recepti.hr/upload/imagecache/600x600auto/lazanje_iz_tave_5.jpg&quot; alt=&quot;Recepti - 3&quot; title=&quot;Recepti&quot;  class=&quot;imagecache imagecache-600x600auto imagecache-default imagecache-600x600auto_default&quot; width=&quot;600&quot; height=&quot;600&quot; /&gt;        &lt;/div&gt;
        &lt;/div&gt;
&lt;/div&gt;
&lt;div class=&quot;field field-type-filefield field-field-glavna-slika&quot;&gt;
    &lt;div class=&quot;field-items&quot;&gt;
            &lt;div class=&quot;field-item odd&quot;&gt;
                    &lt;img  class=&quot;imagefield imagefield-field_glavna_slika&quot; width=&quot;2592&quot; height=&quot;1944&quot; title=&quot;Recepti - slika&quot; alt=&quot;Recepti - 3 - slika&quot; src=&quot;https://www.recepti.hr/upload/lazanje_iz_tave_8.jpg?1429706352&quot; /&gt;        &lt;/div&gt;
        &lt;/div&gt;
&lt;/div&gt;
&lt;h2&gt;za &amp;quot;lazanje&amp;quot; iz tave potrebno je:&lt;/h2&gt;
&lt;ul&gt;
&lt;li&gt;3 žlice maslinovog ulja&lt;/li&gt;
&lt;li&gt;2 svježe domaće kobasice, oguliti ih i iskidati na komadiće&lt;/li&gt;
&lt;li&gt;1 konzerva sjeckane rajčice od 400 g&lt;/li&gt;
&lt;li&gt;3 če&amp;scaron;nja če&amp;scaron;njaka&lt;/li&gt;
&lt;li&gt;1/2 žličice origana&lt;/li&gt;
&lt;li&gt;1/2 žličice suhoga bosiljka&lt;/li&gt;
&lt;li&gt;1 žličica soli&lt;/li&gt;
&lt;li&gt;1 žličica &amp;scaron;ećera&lt;/li&gt;
&lt;li&gt;mljeveni papar&lt;/li&gt;
&lt;li&gt;čili papričicu ili čili pahuljice&lt;/li&gt;
&lt;li&gt;1 žličica &amp;scaron;ećera&lt;/li&gt;
&lt;li&gt;1 dcl crnog vina&lt;/li&gt;
&lt;li&gt;4 dcl vruće vode&lt;/li&gt;
&lt;li&gt;oko 20&lt;br /&gt;
&lt;/li&gt;&lt;/ul&gt;&lt;div class=&quot;field field-type-text field-field-www&quot;&gt;
    &lt;div class=&quot;field-items&quot;&gt;
            &lt;div class=&quot;field-item odd&quot;&gt;
                    vrtaljica.blogspot.com        &lt;/div&gt;
        &lt;/div&gt;
&lt;/div&gt;
&lt;p&gt;&lt;a href=&quot;https://www.recepti.hr/recepti/mesna-jela/lazanje-iz-tave&quot; target=&quot;_blank&quot;&gt;čitaj dalje&lt;/a&gt;&lt;/p&gt;</description>
 <comments>https://www.recepti.hr/recepti/mesna-jela/lazanje-iz-tave#comments</comments>
 <category domain="https://www.recepti.hr/taxonomy/term/13">Vaši recepti</category>
 <category domain="https://www.recepti.hr/taxonomy/term/1872">Mesna jela</category>
 <category domain="https://www.recepti.hr/taxonomy/term/1878">Tjestenine</category>
 <category domain="https://www.recepti.hr/recepti/tag/lazanje">lazanje</category>
 <pubDate>Wed, 22 Apr 2015 12:42:45 +0000</pubDate>
 <dc:creator>sntomic</dc:creator>
 <guid isPermaLink="false">18237 at https://www.recepti.hr</guid>
</item>
<item>
 <title>Lazanje sa gljivama</title>
 <link>https://www.recepti.hr/recepti/vasi-recepti/lazanje-sa-gljivama</link>
 <description>&lt;h2&gt;Sastojci:
&lt;ul&gt;
&lt;li&gt;9 listova lazanja&lt;/li&gt;
&lt;li&gt;400g gauda sir&lt;/li&gt;
&lt;li&gt;500g &amp;scaron;ampinjona&lt;/li&gt;
&lt;li&gt;mu&amp;scaron;kantni ora&amp;scaron;čić&lt;/li&gt;
&lt;li&gt;sol, papar, vegeta,&lt;/li&gt;
&lt;li&gt;luk&lt;/li&gt;
&lt;li&gt;crno vino&lt;/li&gt;
&lt;li&gt;be&amp;scaron;amel umak&lt;/li&gt;
&lt;/ul&gt;
&lt;h2&gt;Priprema:
&lt;p&gt;U lonac na vrelo ulje stavimo luk i kratko prodinstamo, &amp;scaron;ampinjone izrežemo na komadiće i dodamo u lonac, kuhačom mije&amp;scaron;amo dok se upije voda koju su gljive pustile.&lt;/p&gt;
&lt;/h2&gt;&lt;/h2&gt;&lt;p&gt;&lt;a href=&quot;https://www.recepti.hr/recepti/vasi-recepti/lazanje-sa-gljivama&quot; target=&quot;_blank&quot;&gt;čitaj dalje&lt;/a&gt;&lt;/p&gt;</description>
 <comments>https://www.recepti.hr/recepti/vasi-recepti/lazanje-sa-gljivama#comments</comments>
 <category domain="https://www.recepti.hr/taxonomy/term/13">Vaši recepti</category>
 <category domain="https://www.recepti.hr/taxonomy/term/1878">Tjestenine</category>
 <category domain="https://www.recepti.hr/taxonomy/term/667">crno vino</category>
 <category domain="https://www.recepti.hr/taxonomy/term/838">gljive</category>
 <category domain="https://www.recepti.hr/taxonomy/term/304">luk</category>
 <category domain="https://www.recepti.hr/taxonomy/term/321">sir</category>
 <category domain="https://www.recepti.hr/taxonomy/term/229">sol</category>
 <category domain="https://www.recepti.hr/taxonomy/term/289">ulje</category>
 <category domain="https://www.recepti.hr/taxonomy/term/290">vegeta</category>
 <category domain="https://www.recepti.hr/taxonomy/term/243">voda</category>
 <category domain="https://www.recepti.hr/recepti/tag/lazanje">lazanje</category>
 <pubDate>Thu, 06 Feb 2014 22:37:17 +0000</pubDate>
 <dc:creator>Lea N</dc:creator>
 <guid isPermaLink="false">17178 at https://www.recepti.hr</guid>
</item>
<item>
 <title>Rolice punjenje gljivama s preljevom od umaka od gorgonzole i cvjetače</title>
 <link>https://www.recepti.hr/recepti/tjestenine/rolice-punjenje-gljivama-s-preljevom-od-umaka-od-gorgonzole-i-cvjetace</link>
 <description>&lt;div class=&quot;field field-type-text field-field-intro&quot;&gt;
    &lt;div class=&quot;field-items&quot;&gt;
            &lt;div class=&quot;field-item odd&quot;&gt;
                    Gljive, kelj i sir zarolani u dugačke listove za &amp;quot;lasagne doppia Riccia&amp;quot;, bogato preliveni kremastim umakom od gorgonzole i cvjetače zapačeni do zlatno smeđe boje, to morate probat.
        &lt;/div&gt;
        &lt;/div&gt;
&lt;/div&gt;
&lt;div class=&quot;field field-type-filefield field-field-post-slika&quot;&gt;
    &lt;div class=&quot;field-items&quot;&gt;
            &lt;div class=&quot;field-item odd&quot;&gt;
                    &lt;img src=&quot;https://www.recepti.hr/upload/imagecache/600x600auto/rolice-sa-gljivama-u-umaku-od-gorgonzole.jpg&quot; alt=&quot;Rolice punjene gljivama&quot; title=&quot;Rolice punjene gljivama&quot;  class=&quot;imagecache imagecache-600x600auto imagecache-default imagecache-600x600auto_default&quot; width=&quot;600&quot; height=&quot;600&quot; /&gt;        &lt;/div&gt;
        &lt;/div&gt;
&lt;/div&gt;
&lt;div class=&quot;field field-type-filefield field-field-glavna-slika&quot;&gt;
    &lt;div class=&quot;field-items&quot;&gt;
            &lt;div class=&quot;field-item odd&quot;&gt;
                    &lt;img  class=&quot;imagefield imagefield-field_glavna_slika&quot; width=&quot;500&quot; height=&quot;333&quot; title=&quot;Rolice punjene gljivama&quot; alt=&quot;Rolice punjene gljivama&quot; src=&quot;https://www.recepti.hr/upload/rolice_sa_gljivama_u_umaku_od_gorgonzole_i_karfijola.jpg?1382972046&quot; /&gt;        &lt;/div&gt;
        &lt;/div&gt;
&lt;/div&gt;
&lt;h2&gt;Sastojci za punjenje:
&lt;ul&gt;
&lt;li&gt;2 žlice maslaca ili ulja&lt;/li&gt;
&lt;li&gt;1 manji luk&lt;/li&gt;
&lt;li&gt;220 grama gljiva (&amp;scaron;aminjoni, vrganji ili neke druge gljive po izboru)&lt;/li&gt;
&lt;li&gt;2 režnja če&amp;scaron;njaka&lt;/li&gt;
&lt;li&gt;1 žličica nasjeckanog timijana&lt;/li&gt;
&lt;li&gt;1/4 &amp;scaron;alice dobrog bijelog vina ili temeljca&lt;/li&gt;
&lt;li&gt;1 glavica kelja (kelj narezati na trakice, pa blan&amp;scaron;irati)&lt;/li&gt;
&lt;/ul&gt;
&lt;h2&gt;Sastojci za umak od cvjetače:
&lt;p&gt;&amp;nbsp;&lt;/p&gt;
&lt;/h2&gt;&lt;/h2&gt;&lt;p&gt;&lt;a href=&quot;https://www.recepti.hr/recepti/tjestenine/rolice-punjenje-gljivama-s-preljevom-od-umaka-od-gorgonzole-i-cvjetace&quot; target=&quot;_blank&quot;&gt;čitaj dalje&lt;/a&gt;&lt;/p&gt;</description>
 <comments>https://www.recepti.hr/recepti/tjestenine/rolice-punjenje-gljivama-s-preljevom-od-umaka-od-gorgonzole-i-cvjetace#comments</comments>
 <category domain="https://www.recepti.hr/taxonomy/term/1878">Tjestenine</category>
 <category domain="https://www.recepti.hr/taxonomy/term/391">Slano</category>
 <category domain="https://www.recepti.hr/taxonomy/term/525">cvjetača</category>
 <category domain="https://www.recepti.hr/taxonomy/term/455">kelj</category>
 <category domain="https://www.recepti.hr/taxonomy/term/304">luk</category>
 <category domain="https://www.recepti.hr/taxonomy/term/9063">maslaca</category>
 <category domain="https://www.recepti.hr/taxonomy/term/327">maslinovo ulje</category>
 <category domain="https://www.recepti.hr/taxonomy/term/321">sir</category>
 <category domain="https://www.recepti.hr/taxonomy/term/1200">skuta</category>
 <category domain="https://www.recepti.hr/taxonomy/term/869">temeljac</category>
 <category domain="https://www.recepti.hr/taxonomy/term/1828">timijan</category>
 <category domain="https://www.recepti.hr/taxonomy/term/655">vrganji</category>
 <category domain="https://www.recepti.hr/recepti/tag/gljive">gljive</category>
 <category domain="https://www.recepti.hr/recepti/tag/lazanje">lazanje</category>
 <category domain="https://www.recepti.hr/recepti/tag/rolice-0">rolice</category>
 <pubDate>Mon, 28 Oct 2013 14:51:18 +0000</pubDate>
 <dc:creator>LanaM</dc:creator>
 <guid isPermaLink="false">15669 at https://www.recepti.hr</guid>
</item>
<item>
 <title>Lazanje</title>
 <link>https://www.recepti.hr/recepti/slano/lazanje</link>
 <description>&lt;h2&gt;Sastojci:
&lt;ul&gt;
&lt;li&gt;70 dg mljevene govedine&lt;/li&gt;
&lt;li&gt;1 kg rajčica&lt;/li&gt;
&lt;li&gt;50 dg sira&lt;/li&gt;
&lt;li&gt;origano&lt;/li&gt;
&lt;li&gt;be&amp;scaron;amel&lt;/li&gt;
&lt;li&gt;sol i papar&lt;/li&gt;
&lt;li&gt;3 če&amp;scaron;nja če&amp;scaron;njaka&lt;/li&gt;
&lt;li&gt;Tijesto za lazanje&lt;/li&gt;
&lt;/ul&gt;
&lt;h2&gt;Priprema lazanja
&lt;p&gt;Na mije&amp;scaron;anom ulju lagano prodinstajte če&amp;scaron;njak dok ne dobije nježnu zlatnu boju. Dodajte mljeveno meso, zasolite i dinstajte 25 minuta povremeno mje&amp;scaron;ajući.&lt;/p&gt;
&lt;/h2&gt;&lt;/h2&gt;&lt;p&gt;&lt;a href=&quot;https://www.recepti.hr/recepti/slano/lazanje&quot; target=&quot;_blank&quot;&gt;čitaj dalje&lt;/a&gt;&lt;/p&gt;</description>
 <comments>https://www.recepti.hr/recepti/slano/lazanje#comments</comments>
 <category domain="https://www.recepti.hr/taxonomy/term/13">Vaši recepti</category>
 <category domain="https://www.recepti.hr/recept_jela">Jela</category>
 <category domain="https://www.recepti.hr/taxonomy/term/453">mljeveno meso</category>
 <category domain="https://www.recepti.hr/taxonomy/term/862">origano</category>
 <category domain="https://www.recepti.hr/taxonomy/term/468">papar</category>
 <category domain="https://www.recepti.hr/taxonomy/term/319">rajčica</category>
 <category domain="https://www.recepti.hr/taxonomy/term/321">sir</category>
 <category domain="https://www.recepti.hr/taxonomy/term/229">sol</category>
 <category domain="https://www.recepti.hr/recepti/tag/lazanje">lazanje</category>
 <category domain="https://www.recepti.hr/tag/30-minuta">30 minuta</category>
 <pubDate>Mon, 30 Jul 2012 14:54:31 +0000</pubDate>
 <dc:creator>Azrica</dc:creator>
 <guid isPermaLink="false">12205 at https://www.recepti.hr</guid>
</item>
<item>
 <title>Lazanje s povrćem i pilećim mljevenim mesom</title>
 <link>https://www.recepti.hr/recepti/vasi-recepti/lazanje-s-povrcem-i-pilecim-mljevenim-mesom</link>
 <description>&lt;div class=&quot;field field-type-text field-field-intro&quot;&gt;
    &lt;div class=&quot;field-items&quot;&gt;
            &lt;div class=&quot;field-item odd&quot;&gt;
                    Vrlo ukusne lagane lazanje s povrćem i pilećim mljevenim mesom.         &lt;/div&gt;
        &lt;/div&gt;
&lt;/div&gt;
&lt;h2&gt;Sastojci
&lt;ul&gt;
&lt;li&gt;0,5 kg mljevenog pilećeg mesa (cekin ili slično)&lt;/li&gt;
&lt;li&gt;1 pakiranje lazanja (suhe najbolje su&amp;nbsp;Barilline)&lt;/li&gt;
&lt;li&gt;1 mrkva&lt;/li&gt;
&lt;li&gt;1 veća glavica crvenog luka&lt;/li&gt;
&lt;li&gt;2 tikvice&lt;/li&gt;
&lt;li&gt;ribanog sira (gauda, ementaler, trapist...)&lt;/li&gt;
&lt;li&gt;vegeta, sol, papar, mala žilčica crvene mljevene paprike&lt;/li&gt;
&lt;/ul&gt;
&lt;p&gt;&lt;strong&gt;Za bešamel umak:&lt;/strong&gt;&lt;/p&gt;
&lt;/h2&gt;&lt;p&gt;&lt;a href=&quot;https://www.recepti.hr/recepti/vasi-recepti/lazanje-s-povrcem-i-pilecim-mljevenim-mesom&quot; target=&quot;_blank&quot;&gt;čitaj dalje&lt;/a&gt;&lt;/p&gt;</description>
 <comments>https://www.recepti.hr/recepti/vasi-recepti/lazanje-s-povrcem-i-pilecim-mljevenim-mesom#comments</comments>
 <category domain="https://www.recepti.hr/taxonomy/term/13">Vaši recepti</category>
 <category domain="https://www.recepti.hr/recept_jela">Jela</category>
 <category domain="https://www.recepti.hr/taxonomy/term/1871">Perad</category>
 <category domain="https://www.recepti.hr/taxonomy/term/291">brašno</category>
 <category domain="https://www.recepti.hr/taxonomy/term/226">crveni luk</category>
 <category domain="https://www.recepti.hr/taxonomy/term/741">ementaler</category>
 <category domain="https://www.recepti.hr/taxonomy/term/305">meso</category>
 <category domain="https://www.recepti.hr/taxonomy/term/231">mrkva</category>
 <category domain="https://www.recepti.hr/taxonomy/term/468">papar</category>
 <category domain="https://www.recepti.hr/taxonomy/term/716">paprike</category>
 <category domain="https://www.recepti.hr/taxonomy/term/1487">pileće meso</category>
 <category domain="https://www.recepti.hr/taxonomy/term/321">sir</category>
 <category domain="https://www.recepti.hr/taxonomy/term/229">sol</category>
 <category domain="https://www.recepti.hr/taxonomy/term/1156">tijesto</category>
 <category domain="https://www.recepti.hr/taxonomy/term/506">tikvice</category>
 <category domain="https://www.recepti.hr/taxonomy/term/1003">umak</category>
 <category domain="https://www.recepti.hr/taxonomy/term/290">vegeta</category>
 <category domain="https://www.recepti.hr/recepti/tag/lazanje">lazanje</category>
 <pubDate>Fri, 09 Dec 2011 18:22:17 +0000</pubDate>
 <dc:creator>Paton</dc:creator>
 <guid isPermaLink="false">9267 at https://www.recepti.hr</guid>
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