<?xml version="1.0" encoding="utf-8"?>
<rss version="2.0" xml:base="https://www.recepti.hr"  xmlns:dc="http://purl.org/dc/elements/1.1/">
<channel>
 <title>Recepti.hr - rezanci</title>
 <link>https://www.recepti.hr/taxonomy/term/105/0</link>
 <description></description>
 <language>hr</language>
<item>
 <title>Rezanci i žitarice u juhama</title>
 <link>https://www.recepti.hr/recepti/sastojci/rezanci-i-zitarice-u-juhama</link>
 <description>&lt;p&gt;Ponekad je juha atraktivna i ukusna kad u njoj nema nikakovih posebnih dodataka, osim, eventualno, zelenila ili nečeg čisto estetskog, ali često se u na&amp;scaron;im krajevima preferira u juhu ubaciti rezance, tjesteninu ili razne žitarice. Evo koje i kakve vam mi predlažemo!&lt;/p&gt;
&lt;p&gt;DOMAĆI REZANCI - možda nisu najzdraviji jer se prave od bijelog bra&amp;scaron;na i jaja, ali zato &amp;scaron;to nas podsjećaju na kuhinju na&amp;scaron;ih baka uvijek će uzdignuti na&amp;scaron;a osjetila do stanja blaženstva. Izbjegavajte kupovne &amp;quot;domaće&amp;quot; rezance jer u njimačesto ima boja i aditiva.&lt;/p&gt;
&lt;p&gt;&lt;a href=&quot;https://www.recepti.hr/recepti/sastojci/rezanci-i-zitarice-u-juhama&quot; target=&quot;_blank&quot;&gt;čitaj dalje&lt;/a&gt;&lt;/p&gt;</description>
 <comments>https://www.recepti.hr/recepti/sastojci/rezanci-i-zitarice-u-juhama#comments</comments>
 <category domain="https://www.recepti.hr/taxonomy/term/10">Sastojci</category>
 <category domain="https://www.recepti.hr/recepti/tag/azijski-rezanci">azijski rezanci</category>
 <category domain="https://www.recepti.hr/recepti/tag/integralne-zitarice">integralne žitarice</category>
 <category domain="https://www.recepti.hr/recepti/tag/juhe">juhe</category>
 <category domain="https://www.recepti.hr/recepti/tag/rezanci">rezanci</category>
 <category domain="https://www.recepti.hr/recepti/tag/zitarice">žitarice</category>
 <pubDate>Fri, 01 Mar 2013 20:47:13 +0000</pubDate>
 <dc:creator>Etnomama</dc:creator>
 <guid isPermaLink="false">14545 at https://www.recepti.hr</guid>
</item>
<item>
 <title>Rezanci sa svježim kravljim sirom</title>
 <link>https://www.recepti.hr/recepti/jela/rezanci-sa-svjezim-kravljim-sirom</link>
 <description>&lt;div class=&quot;field field-type-text field-field-intro&quot;&gt;
    &lt;div class=&quot;field-items&quot;&gt;
            &lt;div class=&quot;field-item odd&quot;&gt;
                    U dvedesetak minuta može se skuhati brz i ukusan obrok kakvog su često pripremale naše bake.         &lt;/div&gt;
        &lt;/div&gt;
&lt;/div&gt;
&lt;div class=&quot;field field-type-filefield field-field-post-slika&quot;&gt;
    &lt;div class=&quot;field-items&quot;&gt;
            &lt;div class=&quot;field-item odd&quot;&gt;
                    &lt;img src=&quot;https://www.recepti.hr/upload/imagecache/600x600auto/rezanci-sa-svjezim-sirom-kuharica.jpg&quot; alt=&quot;Recepti - 1&quot; title=&quot;Recepti&quot;  class=&quot;imagecache imagecache-600x600auto imagecache-default imagecache-600x600auto_default&quot; width=&quot;600&quot; height=&quot;600&quot; /&gt;        &lt;/div&gt;
        &lt;/div&gt;
&lt;/div&gt;
&lt;div class=&quot;field field-type-filefield field-field-glavna-slika&quot;&gt;
    &lt;div class=&quot;field-items&quot;&gt;
            &lt;div class=&quot;field-item odd&quot;&gt;
                    &lt;img  class=&quot;imagefield imagefield-field_glavna_slika&quot; width=&quot;452&quot; height=&quot;243&quot; title=&quot;Recepti - slika&quot; alt=&quot;Recepti - 1 - slika&quot; src=&quot;https://www.recepti.hr/upload/rezanci-sa-svjezim-sirom.jpg?1296070383&quot; /&gt;        &lt;/div&gt;
        &lt;/div&gt;
&lt;/div&gt;
&lt;h2&gt;Sastojci&lt;/h2&gt;
&lt;ul&gt;
&lt;li&gt;40 dkg &amp;scaron;irokih rezanaca&lt;/li&gt;
&lt;li&gt;40 dkg svježeg kravljeg sira&lt;/li&gt;
&lt;li&gt;30 dkg luka&lt;/li&gt;
&lt;li&gt;10 dcl ulja&lt;/li&gt;
&lt;li&gt;10 dkg bra&amp;scaron;na&lt;/li&gt;
&lt;li&gt;Sol i papar po ukusu&lt;/li&gt;
&lt;/ul&gt;
&lt;h2 itemprop=&quot;recipeinstructions&quot;&gt;Priprema&lt;/h2&gt;
&lt;p&gt;Otprilike tri litre vode zakuhati do vrenja, posoliti i malo pouljiti, kada voda proključa staviti tijesto da se kuha. Tijesto mora ostat malo pod zub, odnosno ne smije se raskuhati (osim ako vi ba&amp;scaron; ne volite raskuhano tijesto).&lt;/p&gt;
&lt;p&gt;&lt;a href=&quot;https://www.recepti.hr/recepti/jela/rezanci-sa-svjezim-kravljim-sirom&quot; target=&quot;_blank&quot;&gt;čitaj dalje&lt;/a&gt;&lt;/p&gt;</description>
 <comments>https://www.recepti.hr/recepti/jela/rezanci-sa-svjezim-kravljim-sirom#comments</comments>
 <category domain="https://www.recepti.hr/recept_jela">Jela</category>
 <category domain="https://www.recepti.hr/taxonomy/term/391">Slano</category>
 <category domain="https://www.recepti.hr/taxonomy/term/291">brašno</category>
 <category domain="https://www.recepti.hr/taxonomy/term/276">jaja</category>
 <category domain="https://www.recepti.hr/taxonomy/term/730">kiselo vrhnje</category>
 <category domain="https://www.recepti.hr/taxonomy/term/238">kopar</category>
 <category domain="https://www.recepti.hr/taxonomy/term/304">luk</category>
 <category domain="https://www.recepti.hr/taxonomy/term/468">papar</category>
 <category domain="https://www.recepti.hr/taxonomy/term/321">sir</category>
 <category domain="https://www.recepti.hr/taxonomy/term/229">sol</category>
 <category domain="https://www.recepti.hr/taxonomy/term/952">svježi sir</category>
 <category domain="https://www.recepti.hr/taxonomy/term/243">voda</category>
 <category domain="https://www.recepti.hr/recepti/tag/luk">luk</category>
 <category domain="https://www.recepti.hr/recepti/tag/rezanci">rezanci</category>
 <category domain="https://www.recepti.hr/recepti/tag/sir-0">sir</category>
 <category domain="https://www.recepti.hr/tag/30-minuta">30 minuta</category>
 <pubDate>Mon, 28 Jul 2014 06:06:00 +0000</pubDate>
 <dc:creator>tatjana</dc:creator>
 <guid isPermaLink="false">2216 at https://www.recepti.hr</guid>
</item>
<item>
 <title>Rezanci sa slaninom na lugarski način</title>
 <link>https://www.recepti.hr/recepti/vasi-recepti/rezanci-sa-slaninom-na-lugarski-nacin</link>
 <description>&lt;div class=&quot;field field-type-filefield field-field-post-slika&quot;&gt;
    &lt;div class=&quot;field-items&quot;&gt;
            &lt;div class=&quot;field-item odd&quot;&gt;
                    &lt;img src=&quot;https://www.recepti.hr/upload/imagecache/600x600auto/rezanci_sa_slaninim_na_lugarski_nacin.jpg&quot; alt=&quot;Rezanci sa slaninom na lugarski način&quot; title=&quot;Rezanci sa slaninom na lugarski način&quot;  class=&quot;imagecache imagecache-600x600auto imagecache-default imagecache-600x600auto_default&quot; /&gt;        &lt;/div&gt;
        &lt;/div&gt;
&lt;/div&gt;
&lt;div class=&quot;field field-type-filefield field-field-glavna-slika&quot;&gt;
    &lt;div class=&quot;field-items&quot;&gt;
            &lt;div class=&quot;field-item odd&quot;&gt;
                    &lt;img  class=&quot;imagefield imagefield-field_glavna_slika&quot; width=&quot;1400&quot; height=&quot;1000&quot; title=&quot;Rezanci sa slaninom na lugarski način&quot; alt=&quot;Rezanci sa slaninom na lugarski način&quot; src=&quot;https://www.recepti.hr/upload/rezanci_sa_slaninim_na_lugarski_nacin_0.jpg?1363691760&quot; /&gt;        &lt;/div&gt;
        &lt;/div&gt;
&lt;/div&gt;
&lt;h2&gt;Sastojci:
&lt;ul&gt;
&lt;li&gt;40 dag &amp;scaron;irokih rezanaca&lt;/li&gt;
&lt;li&gt;20 dag mesnate suhe slanine&lt;/li&gt;
&lt;li&gt;4 žlice naribanog domaćeg suhog sira&lt;/li&gt;
&lt;li&gt;mljevena crvena paprika (poluljuta)&lt;/li&gt;
&lt;li&gt;2 grančice per&amp;scaron;inovog lista&lt;/li&gt;
&lt;li&gt;ulje&lt;/li&gt;
&lt;li&gt;sol&lt;/li&gt;
&lt;/ul&gt;
&lt;h2&gt;Priprema:
&lt;p&gt;Rezance skuhajte u dosta posoljene kipuće vode i ocijedite.&lt;/p&gt;
&lt;/h2&gt;&lt;/h2&gt;&lt;p&gt;&lt;a href=&quot;https://www.recepti.hr/recepti/vasi-recepti/rezanci-sa-slaninom-na-lugarski-nacin&quot; target=&quot;_blank&quot;&gt;čitaj dalje&lt;/a&gt;&lt;/p&gt;</description>
 <comments>https://www.recepti.hr/recepti/vasi-recepti/rezanci-sa-slaninom-na-lugarski-nacin#comments</comments>
 <category domain="https://www.recepti.hr/taxonomy/term/13">Vaši recepti</category>
 <category domain="https://www.recepti.hr/recept_jela">Jela</category>
 <category domain="https://www.recepti.hr/taxonomy/term/1236">mljevena crvena paprika</category>
 <category domain="https://www.recepti.hr/taxonomy/term/754">peršinov list</category>
 <category domain="https://www.recepti.hr/taxonomy/term/1204">rezanci</category>
 <category domain="https://www.recepti.hr/taxonomy/term/321">sir</category>
 <category domain="https://www.recepti.hr/taxonomy/term/314">slanina</category>
 <category domain="https://www.recepti.hr/taxonomy/term/229">sol</category>
 <category domain="https://www.recepti.hr/taxonomy/term/289">ulje</category>
 <category domain="https://www.recepti.hr/tag/4-0">4</category>
 <category domain="https://www.recepti.hr/recepti/tag/lugarsko-jelo">lugarsko jelo</category>
 <category domain="https://www.recepti.hr/recepti/tag/rezanci">rezanci</category>
 <category domain="https://www.recepti.hr/taxonomy/term/349">30 - 60 minuta</category>
 <pubDate>Mon, 08 Nov 2010 11:03:00 +0000</pubDate>
 <dc:creator>lejla</dc:creator>
 <guid isPermaLink="false">7473 at https://www.recepti.hr</guid>
</item>
<item>
 <title>Rezanci i krpice</title>
 <link>https://www.recepti.hr/recepti/vasi-recepti/rezanci-i-krpice</link>
 <description>&lt;h2&gt;Sastojci:&lt;/h5&gt;
&lt;ul&gt;
&lt;li&gt;1 1/4&amp;nbsp;juhe&lt;/li&gt;
&lt;li&gt;1 jaje&lt;/li&gt;
&lt;li&gt;10 dag brašna&amp;nbsp;&lt;/li&gt;
&lt;li&gt;sol&lt;/li&gt;
&lt;/ul&gt;
&lt;h2&gt;priprema:&lt;/h6&gt;
&lt;p&gt;&lt;a href=&quot;https://www.recepti.hr/recepti/vasi-recepti/rezanci-i-krpice&quot; target=&quot;_blank&quot;&gt;čitaj dalje&lt;/a&gt;&lt;/p&gt;</description>
 <comments>https://www.recepti.hr/recepti/vasi-recepti/rezanci-i-krpice#comments</comments>
 <category domain="https://www.recepti.hr/recepti/category/jela/juhe">Juhe</category>
 <category domain="https://www.recepti.hr/taxonomy/term/13">Vaši recepti</category>
 <category domain="https://www.recepti.hr/taxonomy/term/8">Ostalo</category>
 <category domain="https://www.recepti.hr/taxonomy/term/291">brašno</category>
 <category domain="https://www.recepti.hr/taxonomy/term/694">jaje</category>
 <category domain="https://www.recepti.hr/taxonomy/term/737">juha</category>
 <category domain="https://www.recepti.hr/taxonomy/term/229">sol</category>
 <category domain="https://www.recepti.hr/tag/4-0">4</category>
 <category domain="https://www.recepti.hr/recepti/tag/krpice">krpice</category>
 <category domain="https://www.recepti.hr/recepti/tag/rezanci">rezanci</category>
 <category domain="https://www.recepti.hr/tag/30-minuta">30 minuta</category>
 <pubDate>Wed, 27 Oct 2010 11:29:00 +0000</pubDate>
 <dc:creator>čvarak</dc:creator>
 <guid isPermaLink="false">7206 at https://www.recepti.hr</guid>
</item>
</channel>
</rss>

